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The moment of the exhibition, a wonderful review~

Release date:2018-07-16 11:59Viewed:
  On July 13, 2018, the 20th Asian Food Ingredients China Exhibition successfully concluded in Shanghai New International Expo Center. In the short three-day exhibition period, Greenfresh booth welcomed many new and old customers at home and abroad to visit and consult. A large number of new products and technologies of food additives and ingredients were displayed at this industry event. Among them, the carrageenan, agar, konjac powder and its compound food additives, agarose and other products displayed by Greenfresh Group have attracted wide attention from the industry.
Thanks to every new and old customer who visited the booth for the long-term support and attention of Greenfresh Group, we will continue to provide high-quality products and scientific and innovative solutions and a full range of quality services. At the same time, I would like to thank every Greenfresh family who has worked hard for the exhibition. Your hard work is the best reflection of the results of the exhibition.

Although the exhibition has ended, the enthusiasm of Greenfresh has not faded. Thank you for your attention and companionship, and let us meet together, July 16-18, 2018 Chicago, USA [2018 IFT International Food Technology Exhibition], July 20-22, 2018 SM International Exhibition Center, Jinjiang City, Fujian Province [The 2nd Cross-Strait Food Fair and the 5th Fujian-Taiwan (Quanzhou) Food Fair] Two food exhibitions.

The person in charge of the exhibition: Zhu Lei (contact information: 18965288607)


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