Q sense series
- Features:
1. Recommended dosage: 2.0%;
2. The taste is hard and elastic;
3. Easy to bite;
4. It can be produced with starch moulds;
5. Acid resistance, acid dosage 0.6-1.2%;
6. Disolving method: mix with sugar and add cold water then stir.
- Hotline:400-918-2888
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Consulting
Features:
1. Recommended dosage: 2.0%;
2. The taste is hard and elastic;
3. Easy to bite;
4. It can be produced with starch moulds;
5. Acid resistance, acid dosage 0.6-1.2%;
6. Disolving method: mix with sugar and add cold water then stir.
Features:
1. Q glutinous taste, upgraded version of corn soft candy taste;
2. High cost performance;
3. It is recommended to add 1.8-2.0%;
4. Acid resistance, acid dosage 0.6-1.2%;
5. Disolving method: mix with sugar and add cold water then stir.
Features:
1. Q glutinous taste, upgraded version of corn soft candy taste;
2. High cost performance;
3. It is recommended to add 1.8-2.0%;
4. Acid resistance, acid dosage 0.6-1.2%;
5. Disolving method: mix with sugar and add cold water then stir.
Features:
1. Q glutinous taste, upgraded version of corn soft candy taste;
2. High cost performance;
3. It is recommended to add 1.8-2.0%;
4. Acid resistance, acid dosage 0.6-1.2%;
5. Disolving method: mix with sugar and add cold water then stir.
Label: