Popsicle
- Introduction of Greenfresh Popsicle Powder DQB502
1. Product description
1. This product uses carboxymethyl cellulose xanthan gum and konjac gum as the main raw materials fully considers the physical and chemical properties of each monomer and is compounded by selected raw materials and scientific proportioning. It is cost-effective and has high production stability. The taste is pure and the ice crystals are fine. It is suitable for preparing a variety of tastes. It is an ideal choice of raw materials for popsicles; the product model is DQB502.
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Consulting
White plain popsicles
Introduction of Greenfresh Popsicle Powder DQB502
1. Product description
1. This product uses carboxymethyl cellulose, xanthan gum, and konjac gum as the main raw materials, fully considers the physical and chemical properties of each monomer, and is compounded by selected raw materials and scientific proportioning. It is cost-effective and has high production stability. The taste is pure and the ice crystals are fine. It is suitable for preparing a variety of tastes. It is an ideal choice of raw materials for popsicles; the product model is DQB502.
2. Recommended dosage: 0.3% (calculated based on the total amount of popsicles).
3. Product ingredients:
Water, white sugar, aspartame, acesulfame potassium, potassium sorbate, citric acid, sodium citrate, white pigment, food flavor.
2. Product features
1. The product has high stability and can be applied to products with white pigment;
2. It has a sense of volume, fine ice crystals, sweet and sour taste.
White plain popsicles
Introduction of Greenfresh Popsicle Powder DQB502
1. Product description
1. This product uses carboxymethyl cellulose, xanthan gum, and konjac gum as the main raw materials, fully considers the physical and chemical properties of each monomer, and is compounded by selected raw materials and scientific proportioning. It is cost-effective and has high production stability. The taste is pure and the ice crystals are fine. It is suitable for preparing a variety of tastes. It is an ideal choice of raw materials for popsicles; the product model is DQB502.
2. Recommended dosage: 0.3% (calculated based on the total amount of popsicles).
3. Product ingredients:
Water, white sugar, aspartame, acesulfame potassium, potassium sorbate, citric acid, sodium citrate, white pigment, food flavor.
2. Product features
1. The product has high stability and can be applied to products with white pigment;
2. It has a sense of volume, fine ice crystals, sweet and sour taste.
White plain popsicles
Introduction of Greenfresh Popsicle Powder DQB502
1. Product description
1. This product uses carboxymethyl cellulose, xanthan gum, and konjac gum as the main raw materials, fully considers the physical and chemical properties of each monomer, and is compounded by selected raw materials and scientific proportioning. It is cost-effective and has high production stability. The taste is pure and the ice crystals are fine. It is suitable for preparing a variety of tastes. It is an ideal choice of raw materials for popsicles; the product model is DQB502.
2. Recommended dosage: 0.3% (calculated based on the total amount of popsicles).
3. Product ingredients:
Water, white sugar, aspartame, acesulfame potassium, potassium sorbate, citric acid, sodium citrate, white pigment, food flavor.
2. Product features
1. The product has high stability and can be applied to products with white pigment;
2. It has a sense of volume, fine ice crystals, sweet and sour taste.
White plain popsicles
Introduction of Greenfresh Popsicle Powder DQB502
1. Product description
1. This product uses carboxymethyl cellulose, xanthan gum, and konjac gum as the main raw materials, fully considers the physical and chemical properties of each monomer, and is compounded by selected raw materials and scientific proportioning. It is cost-effective and has high production stability. The taste is pure and the ice crystals are fine. It is suitable for preparing a variety of tastes. It is an ideal choice of raw materials for popsicles; the product model is DQB502.
2. Recommended dosage: 0.3% (calculated based on the total amount of popsicles).
3. Product ingredients:
Water, white sugar, aspartame, acesulfame potassium, potassium sorbate, citric acid, sodium citrate, white pigment, food flavor.
2. Product features
1. The product has high stability and can be applied to products with white pigment;
2. It has a sense of volume, fine ice crystals, sweet and sour taste.
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